Pacific Wild Seafood

From the Glacial Waters of Northern Canada

 Hong Kong

Our Product Offerings

We offer the finest wild seafood in the world. Our premium-quality wild seafood is frozen to minus-30 degrees Celsius. From Ocean-to-Buyer our wild seafood is equal in taste and quality to fresh-caught. Our current product offerings are:

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Albacore Tuna

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Canadian Albacore Tuna is highly-prized for sushi, sashimi and tataki (pan-seared sashimi-grade tuna.) It has a delicate flavour and pink flesh that becomes firm and creamy-white when heated. High in anti-oxidants (selenium and omega-3s.) High in protein. Low in fat. Canadian Albacore Tuna is called the better tuna because they are harvested at a younger age and smaller size, at 2 to 3 years old and weigh 3kg to 11kg (5lbs to 24lbs.)

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Sablefish

Product Offering: Wild Sablefish

Sablefish (also known as black cod) are found in the deep icy waters of the North Pacific Ocean. They can live up to 1,500 metres (5,000 ft) below sea level. The Sablefish has a buttery texture and flavour. The delicate-white flesh is moist and extremely rich in healthy omega-3s. The average size ranges from 2.3kg to 4kg (5lbs to 9lbs).
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Pacific Spot Prawns

Product Offering: Wild Pacific Spot Prawns

Pacific Spot Prawns are a delicacy known for their sweet, succulent flavour and firm texture. They are hermaphrodites. After two years as males they change gender and become females. The female can grow to 23cm (9 inches) long. Spot prawns are recognized by their reddish brown colour (which turns pink when cooked) and defining white spots on their tail and striped legs. Spot prawns are easily cooked within a few minutes.
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Sockeye Salmon

Product Offering: Sockeye Salmon

Sockeye Salmon is highly-prized for its red-orange colour, distinctive flavour and wonderful firm texture. Sockeye is rich in beneficial omega-3 fatty acids. The average size is from 1.8kg to 3.6kg (4lbs to 8lbs). Sockeye is ranked in Japan as the finest salmon for sashimi and sushi..

Coho Salmon

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Coho Salmon (also known as Silver Salmon) has distinctive silver scales. Its flesh is pale pink to mid-orange in colour. Its flavour is milder than Sockeye salmon. Rich in omega-3 fatty acids. The average Coho ranges from 2.7kg to 4.1kg (6lbs to 9lbs)..

King Salmon

Product Offering: King Salmon also known as Chinook

King Salmon (also known as Chinook Salmon) is the largest of all wild Pacific salmon. It has the thickest fat layer and the highest omega-3 fatty acids content of all salmon species. The flavour is rich, moist and juicy and the texture is firm. King salmon can reach over 45 kg (100 lbs). The average size is from 4.5kg to 6.8kg (10lbs to 15lbs)..

 

Sustainable Certification and Recommendations
Canadian Wild Albacore Tuna Marine Stewardship Council SeaChoice Ocean Wise
Canadian Wild Sablefish (Black Cod) SeaChoice Ocean Wise
Canadian Wild Pacific Spot Prawns SeaChoice Ocean Wise
Canadian Wild Sockeye Salmon Marine Stewardship Council Ocean Wise 
Canadian Wild Coho Salmon SeaChoice   Ocean Wise
Canadian Wild King Salmon (Chinook) Ocean Wise

Sustainable Certification and Recommendations
MSC SeaChoice Ocean Wise
Canadian Wild Albacore Tuna
Canadian Wild Sablefish (Black Cod)
Canadian Wild Pacific Spot Prawns
Canadian Wild Sockeye Salmon
Canadian Wild Coho Salmon
Canadian Wild King Salmon (Chinook)

Northern Boats in Dock